Description
Topped with a caper butter wine sauce
From: $130.00
Topped with a caper butter wine sauce
Topped with a caper butter wine sauce
| Sizes | Half Tray (Feeds 8-12 guests), Full Tray (Feeds 12-16 guests) |
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Ingredients: Pepperoncini, Roasted Red Pepper, Artichokes, Cherry Peppers, Provolone Cheese, Prosciutto, Marinated Mushrooms, Mortadella, Grape Tomatoes, Hot Capicola, Pitted Black Olives, Salami, Pepperoni, Manzanilla Olives
Bacon and Crumb Stuffing, Lemon and Buerre Blance. Sold by the Dozen.
Stuffed with Italian sweet sausage, peppers, onions, Parmesan cheese and crushed Ritz cracker.
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