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Sizes | Small serves 10-20, Large serves 20-30 |
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From: $175.00
An assortment of Rhode Island oysters, shucked over ice. Served with hot sauce, red wine mignonette, fresh lemon, cocktail, and horseradish
Sizes | Small serves 10-20, Large serves 20-30 |
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An assortment of Rhode Island Littleneck clams and Cherrystone clams, shucked over ice. Served with hot sauce, red wine mignonette, fresh lemon, cocktail and horseradish
RI oysters, native littleneck clams, shrimp cocktails, chilled mussel salad, split lobster tails, Chef’s ceviche. Served with hot sauce, red wine mignenotte, fresh lemon, cocktail and horseradish
Ingredients: Pepperoncini, Roasted Red Pepper, Artichokes, Cherry Peppers, Provolone Cheese, Prosciutto, Marinated Mushrooms, Mortadella, Grape Tomatoes, Hot Capicola, Pitted Black Olives, Salami, Pepperoni, Manzanilla Olives
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