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Sizes | small serves 10-20, large serves 20-30 |
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From: $410.00
RI oysters, native littleneck clams, shrimp cocktails, chilled mussel salad, split lobster tails, Chef’s ceviche. Served with hot sauce, red wine mignenotte, fresh lemon, cocktail and horseradish
Sizes | small serves 10-20, large serves 20-30 |
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All the oyster bar’s specialties in one place: Chronic Rolls, Godfather Rolls, Mexican Rolls, Spicy Tuna Rolls, Spicy Salmon Rolls, Veggie Rolls
Ingredients: Pepperoncini, Roasted Red Pepper, Artichokes, Cherry Peppers, Provolone Cheese, Prosciutto, Marinated Mushrooms, Mortadella, Grape Tomatoes, Hot Capicola, Pitted Black Olives, Salami, Pepperoni, Manzanilla Olives
Shucked lobster meat dash mayonnaise and herbs
An assortment of Rhode Island oysters, shucked over ice. Served with hot sauce, red wine mignonette, fresh lemon, cocktail, and horseradish
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